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2019-06-26
更新時(shí)間:2024-04-11 21:40作者:小編
?一:vermouth是什么意思(中英文)解釋的意思:
vermouth是一種起源于歐洲的苦艾酒,其主要成分包括苦艾酒、甜酒和香料。它通常被用作調(diào)制雞尾酒的基礎(chǔ)配料,也可以單獨(dú)飲用。"vermouth"一詞來(lái)自于法語(yǔ)"vermut",意為"苦艾酒"。
Vermouth is a type of bitter liqueur originated from Europe, mainly made from wormwood, wine and spices. It is often used as a base ingredient for cocktails and can also be consumed on its own. The word "vermouth" comes from the French word "vermut", meaning "wormwood".
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Vermouth可以作為調(diào)制雞尾酒的基礎(chǔ)配料,也可以單獨(dú)飲用。它通常與其他酒類混合使用,如琴酒、伏特加、龍舌蘭等。除了作為調(diào)味劑外,它也可以用來(lái)提升菜肴的味道。
Vermouth can be used as a base ingredient for cocktails or consumed on its own. It is often mixed with other spirits such as gin, vodka or tequila. Besides being used as a flavoring agent, it can also be used to enhance the taste of dishes.
1. I'll have a martini with a splash of vermouth, please.(我要一杯馬天尼酒,加點(diǎn)苦艾酒。)
2. Vermouth is a key ingredient in a classic Negroni cocktail.(苦艾酒是經(jīng)典的內(nèi)格羅尼雞尾酒的關(guān)鍵配料。)
3. The recipe calls for a dash of vermouth to add depth to the dish.(這個(gè)食譜需要加點(diǎn)苦艾酒來(lái)提升菜肴的味道。)
4. The bartender expertly poured the vermouth into the glass before adding the gin and ice.(調(diào)酒師熟練地將苦艾酒倒入杯中,然后加入琴酒和冰塊。)
5. Vermouth is often used as an alternative to white wine in cooking seafood dishes.(在烹制海鮮菜肴時(shí),苦艾酒常被用作白葡萄酒的替代品。)
1. Bitters - 苦艾酒的一種形式,通常用于調(diào)制經(jīng)典的馬丁尼。
2. Aperitif - 意大利語(yǔ),指開(kāi)胃酒,包括苦艾酒在內(nèi)的多種類型。
3. Vermouth Bianco - 白色苦艾酒,與常見(jiàn)的紅色苦艾酒相比,更清淡、更甜。
4. Vermouth Rosso - 紅色苦艾酒,通常用于制作經(jīng)典的馬丁尼。
5. Dry Vermouth - 干型苦艾酒,含糖量較低,適合用于調(diào)制干型的雞尾酒。
Vermouth是一種起源于歐洲的苦艾酒,它具有獨(dú)特的香氣和味道,可用于調(diào)制各種美味的雞尾酒。除了作為調(diào)味劑外,它也可以用來(lái)提升菜肴的味道。在選擇使用vermouth時(shí),可以根據(jù)個(gè)人喜好選擇不同類型的vermouth,如紅色、白色或干型??傊瑅ermouth是一種令人愉悅的飲品,在享受其美味時(shí)也能體驗(yàn)到歐洲文化和歷史。